Chris Haywood talks about his career and approach to being a winemaker

What Does a Winemaker Do? with Chris Haywood

What Do You Do? podcast

Chris Haywood | Winemaker | Astley Vineyard

What do you think of when you think about wine? It’s easy to think of movie cliches about snooty waiters and characters knowing the exact year of a perfect vintage. But what’s the reality like? Chris Haywood explains that wine is a drink, something that anyone can consume and appreciate, and the more people that are able to appreciate wine, the better.

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Key Takeaways

  • Winemaking is as much an art as it is a science, and whilst it follows a technical process – the duration that each of those processes take is down to the decisions of the winemaker.
  • Being a winemaker requires patience, problem-solving skills and the willingness to adapt.

The Role of the Winemaker

The Winemaking Process

There are ambiguities in every discipline, but in winemaking, nature is responsible for the biggest ones. With weather being completely out of our control, every year is different, which means that every harvest is different. No two vintages are ever the same. How do you make plans when you don’t know what raw material you’re going to get? When customers are expecting consistency across vintages, how do you keep them coming back when it can’t be done?

Chris sees it as an opportunity to stand out from larger winemakers. This year’s wine could be the only time it could be available. Is there a better way to turn a production challenge into a customer benefit? After all, one of Astley Vineyard’s best wines was down to “a series of mistakes just handled well”.

The true skill of a winemaker is being able to navigate these complexities with a mixture of artistry and science, and a willingness to be flexible and adapt.